Page 50 - Red Hill Farms Black and Red Angus and SimGenetics Bulls – March 17, 2018

2018 – Red Hill Farms Red Angus Reference Sires

RED HILL B571 JULIAN 84S BECKTON JULIAN GG B571
BECKTON BARMAID M554 CH
100% 1A #1147702 [MAF OSF] TATTOO: 84S 1BWJ CALVED: 9/2/06
HB GM CED BW WW YW MILK ME HPG CEM STAY MARB YG CW REA FAT
187 52 15 -4.2 49 76 21 -10 18 4 15 0.20 -0.16 10 0.46 -0.00
3% 32% 6% 20% 77% 77% 39% 17% 4% 61% 9% 81% 9% 80% 16% 39%
84S is an easy calving, low maintenance bull that has a perfect disposition and is very slick haired. This bull
is ideal for producing females suitable for the heat and humidity of the South.
“One of B571’s greatest sons, we bought 84S from Red Hill Farms in 2008 for $8,100. In February 2011, 25%
interest of 84S sold to Ozark Hills Red Angus and Calvo Family Red Angus for $30,000. This past December,
the 13 sons in our sale averaged over $6,000. 84S is one of the premier, proven calving ease sires in the
breed, with an excellent spread from birth to yearling. Moderate in size, well-muscled and extremely correct,
with excellent feet, legs, and testicles, and he has an exceptionally quiet disposition. He epitomizes what
the breed is about and is without doubt, a true herd builder.” Buffalo Creek Red Angus, February 2012 ARA
Magazine.
Rick Calvo notes the tremendous pasture breeding skills of 84S. At Calvo’s Ranch in Nebraska, 84S bred
88 out of 90 females in 50 days. He would breed a cow and move on to the next. This is a testament to the
libido, structural correctness, and fertility of 84S.
84S is one of the most widely used bulls in the Red Angus breed that is not in a major AI stud, currently
having over 1,150 progeny in the Red Angus database. He has been used successfully in numerous herds
across the country.
We cannot make enough positive comments about this cow family.
Owned with Buffalo Creek Red Angus (WY), Ozark Hills Red Angus (MO), Calvo Family Red Angus (NE).

“I like small to moderate-framed cows without high milk production. I think that
makes today’s operations most profi table.”
Burke Teichert, Retired Vice President and General Manager of Deseret
– BEEF Magazine (August 2012)
48 – Red Hill Farms