Page 6 - Southern Reds Spring Red Angus Bull Sale – April 22, 2022
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Philosophy of our Program                       Southern Reds

                        Philosophy of our Program


        1.  Maternal Efficiency
        Our first priority as cow-calf producers is maternal efficiency. We believe that
        profit starts with a cow that can raise an acceptable calf in very tough environ-
        ments with very little inputs. Our cowherds are run year-round with very little
        supplemental hay and zero feed. In better grass years, we can run without any hay
        for our cows. For this reason, our cattle seem to stay moderate framed, weigh-
        ing 1100-1250 lbs. Cattle are rotated on stockpiled grass weekly and only first calf
        heifers are ever wormed or vaccinated. We believe that for our bulls to add value
        to your commercial program, our cows have to be run in tougher conditions than
        the commercial programs that we work with. Fertility is the largest component to
        efficiency – we demand our cows breed up in a 60-day window despite weather
        conditions or they turn into beef. It has been very rewarding to see our fertility in-
        crease each year as we cull out the cattle that aren’t superior in our environment.
        2.  Balance
        We breed for balanced traits in our environment – We do not chase EPDs, and we
        do not utilize extremes in our environment. We want to breed type-on-type to add
        consistency and uniformity – what we believe is the largest issue in the beef indus-
        try today. For these reasons, you will see that certain EPDs on our animals are of-
        ten not impressive as we have found them to not be accurate to our environment
        and the way we raise cattle. There are trade-offs to everything in cattle traits and
        the only way to have balanced consistent cattle is to stay away from extremes. It
        is also the only way to make cattle more adaptable to other environments.
        3.  Volume & Capacity
        Cattle simply will not survive in our program without true volume and rib shape.
        The guts, or grass factory, of the cow are what truly turn grass into beef. With-
        out ample volume, cattle in our environment cannot digest enough low-quality
        dormant forage or enough high moisture spring grass to be able to maintain and
        prosper consistently. This is also a priority for adaption to other environments.
        4.  Feet & Legs
        Foot structure and soundness should be a priority to every program. By rotating
        cattle weekly and running cattle in steep canyon country, cattle with poor sound-
        ness fall behind quickly in our program. Our cattle often walk a mile or more to
        water daily and have to endure muddy spring rainy seasons. One reason we never
        feed our bulls is because it makes them more prone to growing long hooves and
        never trim feet. We also believe that breeding for moderate frame doesn’t mean
        the cattle have to be refined. We think it is vital to keep bone substance when
        breeding moderate frame and you will see this in our bulls.


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